A cookie is a small file that is stored on your computer when you visit our website. These cookies let us distinguish you from other users of our website, which helps us to provide you with a better experience when you return.
A session cookie, also known as an in-memory cookie or transient cookie, exists temporarily while you navigate our website. These cookies are normally deleted when the user closes their browser.
These cookies allow us to understand and count the number of visitors and to see how they move around our website. This helps us to improve the way our website works.
These cookies help prevent spam submissions in the websites contact forms and search forms.
Used to effect the visual content of the website according to chosen preferences.
You can stop your browser from accepting cookies. However, you may find that aspects of our website will stop working or work less well if you do. We therefore do not recommend turning cookies off when using our website.
Your cookie settings can be changed. A web browser usually allows you to do this in the ‘preferences’.
To find out more about cookies, to see what cookies have been set and how to delete them, visit www.allaboutcookies.org.
To opt out of being tracked by Google Analytics across all websites please click here.
The information that is gathered
Every computer connected to the Internet is provided with a domain name (e.g. yourdomain.com) and an IP Address (e.g. 18.104.22.168). When a visitor requests a page from within the Kitchen Blink website, our servers automatically identify and log the HTTP request that is made to our web server. This information reveals nothing personal about you. In fact, the only information that we automatically gather and log is as follows:
The IP Address of the Site that may have Referred you.
Your IP Address
The Web Page that you may have linked to us from, if any.
The Product Identifier for Version and Make of Browser (e.g. Internet Explorer 7)
The Operating System platform that you may be running (e.g. Windows or Macintosh)
Search Words or Terms that are passed from a Search Engine (e.g. Google, MSN, or Yahoo)
There is absolutely nothing special about the information just described, and the practice of collecting this data has been generally standardized by virtually every web server on the Internet today.
The purpose for this information is two-fold. Its advantageous to examine visitor traffic, to make sure we are as compatible as possible with the multitude browsers and operating systems that visit our site. Additionally every business wants to generate greater amounts of visitor traffic to their sites. So by analyzing visitor patterns (analytics), referring URLs and search engine search terms used to find us, we can strategically enhance our exposure on the internet.
Other information requested
We maintain a strict “No Spam” policy that means we do not intend to sell, rent, or otherwise give your e-mail address to a third-party, without your consent. In addition, Kitchen Blink will not send you an e-mail that you have not agreed to receive. If you are a member of our mailing list, you will be contacted with announcements, news, portfolio additions, and new products or services. You have the option of “unsubscribing” from our mailing list at any time, thereby disabling any further such e-mail communication from being sent to you. If you wish to have specific communications with a member of Kitchen Blink, you will be required to provide specific information that will be routed to the appropriate contact within Kitchen Blink.
Kitchen Blink will disclose your personal information or any of its log file information when required by law or in the good-faith belief that such actions are necessary to:
Conform to the edicts of the law or comply with a legal process served on Kitchen Blink.
Protect and defend the rights or property of Kitchen Blink, or visitors to us.
Identify persons who may be violating the law, the legal notice, or the rights of third parties.
Cooperate with the investigations of purported unlawful activities.
Any changes to this Policy will be posted on this page